Restaurant Kitz&Gloria
Indulgence that connects
In our Yachthotel Genuss-Restaurant Kitz & Gloria we look forward to pampering you from the moment you get up until you go to sleep.
With high-quality cuisine that draws on local traditions, brings the best of the region to the plate and always demonstrates foresight.
Indulgence that connects!
Our entire kitchen team ensures exciting creations and indulgement at the highest level.
You can look forward to high-quality and varied menus – the popular classics, such as our BBQ evenings in summer, are of course a must.
Our restaurant manager and sommelier out of passion Kai Groth will suggest the perfect wine.
The wine cellar stocks an exquisite selection of international classics, with a focus on the German Auslese with the queen of grape varieties – the Riesling grape.
INDULGENCE AT THE YACHTHOTEL CHIEMSEE
We take our guests on a culinary journey every day:
Starting with an extensive breakfast buffet, through a light lunch snack to a high-quality 4-course menu with typical specialties from Germany, Austria, Italy and France.
Regional and fresh – the perfect way to start the day. Do you prefer a balanced and hearty breakfast during a leisurely day on vacation?
Then help yourself to the specially prepared buffet with lots of delicious treats. There are plenty of sweet and savory treats … let yourself be surprised!
Our extensive breakfast buffet is also available to you daily as an external guest at a price of € 35,- per person
(5-14 years € 15,- , 0-4 years free)
It goes without saying that excellent cuisine is part of a great vacation.
Enjoy culinary masterpieces as part of the pleasure board.
A daily changing 4-course evening menu is compiled together with love for you.
OPENING HOURS
Breakfast: 7am to 11am
Special delicacies menu: 12pm to 5pm and 8:45pm to 9:45pm
Coffee and Cake: 2pm to 5pm
Evening half board: 6pm to 8pm
Evening à la carte: 6pm to 8:45pm
additionally open on Sundays à la carte 12pm to 2pm
The Kitz & Gloria restaurant is closed on Tuesdays and Wednesdays.
We are happy to welcome you in our Restaurant BLU!
Restaurant Kitz & Gloria
Restaurant Manager & Sommelier Kai Groth
Restaurant Blu
Vinothek
